Happy Gut | Improves Gut Health

How Happy Gut Probiotic Works?

HAPPY GUT contains ACID AND BILE RESISTANT STRAINS like Microbac™ GG – a patented, microencaspsulated form of Lactobacillus rhamnosus GG (ATCC 53103) and Bacillus coagulans SNZ 1969® to tackle constipation and diarrhea effectively.

The firmicutes (Lactobacillus) and Actinobacteria (Bifidobacerium) nourishes other bacteria that produce butyrate, a short-chain fatty acid (SCFA) that PREVENTS INFLAMMATION AND FUELS THE GUT LINING. It is considered to be essential in maintaining a healthy digestive tract.

The fructooligosccaride (FOSSENCE), a soluble dietary fiber selectively enhances the GROWTH OF BENEFICIAL MICROBIOTA in the gut.

Contains pepsin and lipase to promote digestion of fats and proteins, thereby BOOSTING METABOLISM AND PROMOTE WEIGHT MANAGEMENT.

How to Take Happy Gut?

Take HAPPY GUT on an Empty Stomach:
For most probiotics (like HAPPY GUT), taking them on an empty stomach enhances their survival through stomach acid. It's recommended to take them 20-30 minutes before a meal or 2-3 hours after your last meal, preferably in the evening before bed.

Consistency is Key:
To achieve the desired results and improve chronic gut-related issues, it's crucial to consistently take prebiotics and probiotics for four to six months.

PAIR IT WITH MODERATE SUGAR, CARB & CALORIE CUTTER
The unabsorbed carbs fuel the gut bacteria to generate short chain fatty acids (SCFA's) like butyrate and propionate. The SCFA's have many health benefits, such as anti-inflammatory, immunoregulatory, cardiovascular protective, hepatoprotective, and neuroprotective activities.

To Achieve Maximum Benefits with HAPPY GUT:

Practice Mindful Eating:
Minimize snacking to aid in bowel emptying and reduce the fermentation of undigested food.

Boost Fiber Intake:
Increase your fiber consumption to at least 25g per day. This will support beneficial bacteria, improve regular bowel movements, and enhance overall health outcomes.

Happy Gut Ingredients

Bifidobacterium. sp., B. lactis: Modulates the gut microbiota and resolve the gastrointestinal issues. Improves gut transit duration, frequency, and consistency of stools.

L. acidophilus, L. gasseri & L. rhamnosus GG: Reduced chances of developing Type-2 Diabetes and insulin resistance. Actual weight loss was noticed when the metabolic balance of the host was improved and maintained.

B. longum: Total cholesterol, LDL cholesterol, and triglyceride levels were optimized after B. longum treatment.

L. casei, B. lactis: Irritable bowel syndrome symptoms were lessened. Helps reduce gut inflammation.

Fossence: Clinically shown to promote colonization of butyrate producing bacteria in the gut.

Digestive blend: Breaks down the lipids and proteins (helps aid better digestion)